At the event, students presented their own herbal tea blends to the participants’ taste. During the event process, students gained practical experience in creating herbal mixtures and evaluating their effects and usage areas, while also having the opportunity to develop their own brands and promote their products. By sharing the knowledge they acquired with participants, students made a significant contribution to their professional development. It was emphasized that such practical activities are of great importance in terms of developing students’ both academic and sectoral competencies.

Tasting event, attended by Tavas MYO Director Dr. Lecturer Member Mehmet Ulaş Koyuncuoğlu, faculty members from Tavas MYO and Tavas Health Services Vocational School, and students, participants voted for the blends they liked.

As a result of the evaluation, the prize was awarded to the winning student by the Director of Tavas MYO. The event, which started at 12:00, was completed with intense interest and participation.